Food labelling 


If you're serving fresh food, having “day” labels is mandatory. Our colour coded day of the week labels are used widely by restaurants, commercial kitchens and supermarkets and other food vendors in Australia. Make sure you know how fresh your food is by correctly labelling them with a day dot label the day they are made. Another very popular food label used by supermarket groups is the discount price labels with bar codes. A very easy way to mark down food getting close to its use by or best before date. Essential for supermarkets, bakeries and butchers.

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